Contain Wheat and Soy
Direction:
Mix Gogi 150g with 210cc of water. Mix well and dip vegetable or meat into batter. Fry in hot oil until crispy golden brown.
150克酥炸粉掺210cc 清水,混合搅匀。将蔬菜或肉类浸入混合物,放入热油中炸至金黄色即可。